Most major burger chains that serve breakfast carry a sausage biscuit, out of the one's that I've tried, Burger King's sausage patty might be the top of the bunch. The sausage patty was well-seasoned and peppery but not too salty. It had a nice coarse texture and wasn't rubbery.
Unfortunately, Burger King's biscuit was rather middling. It had a nice crusty exterior but was not buttery like I like my biscuits. The biscuit was also a bit on the dry side. On the other hand, it wasn't greasy like McDonald's Sausage Biscuits tend to be.
Burger King Restaurant Locator
Nutritional Info
Calories - 420 (from Fat - 240)
Fat - 27g (Saturated Fat - 15g)
Sodium - 1090mg
Carbs - 32g (Sugar - 3g)
Protein - 13g
Make this at home and save $1!
ReplyDeleteYou still have to buy ingredients to make it at home T_T
ReplyDeleteI like how full the biscuits are. Yeah, they're a little dry but I wonder if they coat them with the same stuff they use on McDonald's biscuits. But even though they're dry they still taste good and the sausage patties while identical to McDonald's sausage patties are very tasty and have kind of a kick to them.
ReplyDeleteThese Sausage Biscuits are well worth parting ways with the Washingtons for me.
Burger King Uses pre-made frozen Pillsbury biscuits if you are wondering why they taste rather generic.
ReplyDeleteHaha, that explains the familiar look as well... thanks for the info!
ReplyDelete