If you've ever wondered why they don't call McDonald's distinctive and world famous fries "McFries," they do! ...in Brazil where you can order up some McFritas ("fritas" means "fries" in Portugese).
In Puerto Rico, there's the McCriollo (with eggs and cheese). Criollo is a Puerto Rican bread, like a baguette, but bigger and softer. Basically, the McCriollo is a sandwich with ham, cheese, and egg on a Criollo roll, served for breakfast.
Rounding out Part Two, we go to Turkey where McDonald's offers the McBeefy! I dunno, I figured the McBeefy would be beefier (mcbeefier? haha... sorry for the corniness). It looks like a hamburger patty with American cheese, tomatoes, lettuce, onions, pickles, and mustard on a sesame seed bun. From what I've been able to figure out, the patty is made in the style of a certain type of Turkish meatball so there should be more of a seasoned beef flavor to it.
And that brings us to the end of Part Two/Deux. Next week: Part Tres/Three/Drei!
With the conclusion of The Biggest McMenu, you can check out all segments below:
The Biggest McMenu, Part One
The Biggest McMenu, Part Two
The Biggest McMenu, Part Three
The Biggest McMenu, Part Four
The Biggest McMenu, Part Five
The Biggest McMenu, Part Six
The Biggest McMenu, Part Seven
The Biggest McMenu, Part Eight
The Biggest McMenu, Part Nine
Are you sure the McCarons aren't "Pretty Patties"?
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The McPatatas come with melted cheddar cheese, they're quite good. The McMolletes... Not so much (they lack in the flavor department, plus their pico de gallo is the mildest salsa you could try anywhere in Mexico).
ReplyDeleteLove your blog! Greetings from Mexico City!
Ah, thanks for the info and thank you for reading!
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ReplyDeletefor the tum
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