Jack in the Box recently updated their biscuits with a new recipe and have taken to calling them "Southern Style" Biscuits.
They're currently promoting them with either bacon or sausage plus a fried egg and cheese at 2 for $3 (normally $2.99 each).
Compared to their old biscuits, these seem more buttery and moist. There was a nice crust and soft crumb, but it's very crumbly, which made them a bit messy to eat.
Overall, Jack's new biscuits are better than the old ones (which I remember being a bit chewy and dry). They fall somewhere in the middle of the pack in so far as the fast food biscuit pantheon goes.
Nutritional Info - Jack in the Box Bacon, Egg & Cheese Biscuit
Calories - 410 (from Fat - 227)
Fat - 25g (Saturated Fat - 12g)
Sodium - 1176mg
Carbs - 26g (Sugar - 3g)
Protein - 16g
Nutritional Info - Jack in the Box Sausage, Egg & Cheese Biscuit
Calories - 534 (from Fat - 340)
Fat - 38g (Saturated Fat - 16g)
Sodium - 1240mg
Carbs - 27g (Sugar - 3g)
Protein - 18g
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Jan 2, 2014
Review: Jack in the Box - New Southern Style Biscuit
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