A Greek gyro, similar to the Turkish doner kebab, the Middle Eastern shawarma, and Mexican al pastor, is characterized by ground meat shaped into a chub, cooked vertically on a spit, and sliced thin for serving. Daphne's Greek Cafe makes a pretty good gyro. The meat is carved fresh off the spit to order and is wrapped with lettuce, diced red onions, sliced tomatoes, and tzatziki sauce (a yogurt sauce usually blended with cucumber and other stuff) in a soft, pillowy, warmed pita. I really enjoyed the warm pita and the veggies are pretty fresh.The fries were decent, not memorable but okay.
