Basically like Popeyes Louisiana Tenders but instead of being cut into strips, a whole chicken breast cut into only partially into strips and left intact at the base so that you can rip them off.
Rip'n Chick'n is marinated with a blend of cayenne, habañero, white and black peppers, and then is hand battered, breaded, and cooked up in Popeyes signature crispy batter.
It's available through August 28th with Cajun fries, a buttermilk biscuit and a side of buttermilk Ranch dipping sauce for $3.99 (price and participation may vary).
Nutritional info not available.
