Archive
Nov 6, 2011

News: Burger King - New Chef's Choice Burger

In a move towards "fancy" or at least "fancier," Burger King is out with the new Chef's Choice Burger.

The Chef's Choice Burger features a 5.5-ounce flame-grilled seasoned ground chuck patty topped with thick-cut bacon, American cheese, red onions, sliced tomatoes, romaine leaf lettuce and savory griller sauce (same stuff as on the Mushroom & Swiss BK Topper) on an artisan-style bun.

Suggested pricing for one is $4.99 at participating Burger King restaurants.

Nutritional Info - Burger King Chef's Choice Burger (277g)
Calories - 770 (from Fat - 450)
Fat - 50g (Saturated Fat - 21g)
Sodium - 1820mg
Carbs - 41g (Sugar - 8g)
Protein - 39g
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4 comments:

  1. billSunday, January 22, 2012

     Sounds like a ripoff to me, 5 bux for a burger? rather get a number one at mcds for 5 bucks.

    ReplyDelete
  2. TJSunday, January 22, 2012

    Weird, I wonder why they can't get that right. I never thought BK's burgers were overly dry in the past.

    ReplyDelete
  3. Chipster22Sunday, January 22, 2012

    The Chef's Choice burger I had last week suffered from the same dryness that the reviews of the "Topper" burgers mentioned.  Even the bun seemed to dry.

    ReplyDelete
  4. TJSunday, January 22, 2012

    I hope it at least somewhat resembles the picture. It sounds great, but you always have to wonder with fast food.

    ReplyDelete

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