Like the spicy version, the new Classic (the irony is obvious but I point it out anyway) Chick'N Crisp comes with mayo and lettuce on a sesame seed bun with a seasoned, breaded chicken patty without a spicy kick. It is also part of Burger King's latest version of the Value Menu and carries a suggested retail of $1 (price and participation may vary).
I'm pretty surprised it took them this long to come out with this one; the Original Chicken Sandwich used to be the analog to McDonald's McChicken but since McDonald's made it into a smaller, value-priced option (and with value-priced chicken sandwiches becoming a fast food chain staple), Burger King clung to the Original Chicken Sandwich and didn't follow suit. Eventually, BK came out with a spicy value option but never a more mainstream version until now.
Better late than never I guess...
Nutritional Info - Burger King Classic Chick'N Crisp (149g)
Calories - 470 (from Fat - 270)
Fat - 30g (Saturated Fat - 5g)
Sodium - 860mg
Carbs - 40g (Sugar - 5g)
Protein - 13g
I think BK may have changed their spicy chicken sandwich in conjunction with this.
ReplyDeleteThe spicy chicken sandwich used to have the heat in the breading, as I recall. The last one I had used a spicy sauce spread on the bun. I wonder if the spicy and classic sandwiches use the same patty, but one with mayo and one with the hot sauce now.
Huh. That's interesting. I haven't had one in a while... maybe I'll check it out sometime.
ReplyDeleteThe new one with the spicy sause is kind of nasty to be honest. I almost couldnt eat it.
ReplyDelete