Archive
Oct 24, 2012

News: Hardee's - New Ribeye Steak, Egg, and Cheese Biscuit

Hardee's introduces their own take on steak and eggs with their new Ribeye Steak, Egg, and Cheese Biscuit. The sandwich features thinly-sliced ribeye steak, a folded scrambled egg, and Swiss cheese on a made from scratch buttermilk biscuit.

It's available for a suggested retail price of $2.99 for the sandwich only or in a combo with hash rounds and drink for $4.69.

Nutritional Info - Hardee's Ribeye Steak, Egg, and Cheese Biscuit (186g)
Calories - 450 (from Fat - 240)
Fat - 27g (Saturated Fat - 9g)
Sodium - 1580mg
Carbs - 39g (Sugar - 2g)
Protein - 22g


1 comment:

  1. Such a rip off! There's not enough steak to even taste so you end up with a $3.00 egg and cheese biscuit.

    ReplyDelete

Thanks for commenting. If it helps any, you don't need to type a URL to leave a name.