Archive
Sep 27, 2013

News: McDonald's - New Steak Breakfast Sandwiches

McDonald's is slowly rolling out steak as the third meat option for their breakfast sandwiches (the other two being bacon and sausage). The steak comes chopped and seasoned in a formed patty and is an available option on any breakfast sandwich.

According to Bloomberg News, the chain began offering the steak last month and continues to roll it out. The plan is to offer steak in roughly 9,600 of the chain’s 14,100-plus US restaurants.

Breakfast steak is something McDonald's has been playing around with for a while. They used to offer it on a bagel at some locations and have more recently been testing it in a few markets. It looks like the tests panned out since it's now available nationally.

Nutritional Info - McDonald's Steak and Egg McMuffin  (186g)
Calories - 430 (from Fat - 210)
Fat - 23g (Saturated Fat - 9g)
Sodium - 990mg
Carbs - 32g (Sugar - 3g)
Protein - 27g

Nutritional Info - McDonald's Steak, Egg, and Cheese Biscuit  (209g)
Calories - 540 (from Fat - 290)
Fat - 32g (Saturated Fat - 16g)
Sodium - 1470mg
Carbs - 38g (Sugar - 3g)
Protein - 25g

Nutritional Info - McDonald's Steak Egg, and Cheese Bagel  (243g)
Calories - 680 (from Fat - 320)
Fat - 35g (Saturated Fat - 13g)
Sodium - 1520mg
Carbs - 57g (Sugar - 7g)
Protein - 33g