An 11-5-oz package cost me $2.50 on sale.
These are easy enough to make. They're individually separated in a tray rather than in a chunk that you have to section off yourself. You just place them on a baking/cookie sheet and toss them in the oven (the smell of baking chocolate chip cookies is always a bonus).
The cookies sported the just the thinnest, crispy crust that easily cracked to reveal the wonderfully soft, warm, crumbly insides. There aren't a lot of chocolate chips but I think that's what the icing is for. The chocolate flavor might overpower the rest of the s'mores components otherwise. The cookie made for a suitable stand-in for the graham cracker with a brown sugar sweetness rather than honey.
Overall, Pillsbury Melts S'mores Sensation filled cookies (couldn't they have just called it "S'mores cookies?") were absolutely delicious--a gooey, crumbly, chocolaty amalgam of yummy things.
Nutritional Info - Pillsbury Melts S'more Sensation filled cookies
Serving Size - 1 cookies (36g)
Calories - 150 (from Fat - 50)
Fat - 6g (Saturated Fat - 2.5g)
Sodium - 105mg
Carbs - 23g (Sugar - 14g)
Protein - less than 1g
Calories - 150 (from Fat - 50)
Fat - 6g (Saturated Fat - 2.5g)
Sodium - 105mg
Carbs - 23g (Sugar - 14g)
Protein - less than 1g
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