Here's the complete menu:
- The Holiday Turkey Burger is a turkey patty topped with sweet potato fries, bacon, green leaf lettuce, mayo, and apple-cranberry relish on a whole-grain toasted bun. The suggested price is $10.49.
- The Big Sky Burger is the latest addition to their Finest burger line and is inspired by the winner of Red Robin's annual Best of the Bash contest from the South Beach Wine & Food Festival. The burger consists of a half-pound Black Angus beef patty with blackened seasoning, bacon, a Sriracha-drizzled onion ring, goat cheese crumbles, arugula, and roasted garlic aioli on a toasted ciabatta bun. The Big Sky carries a price of $13.99.
- Also included on the holiday menu are Garlic Herbed Fries, which were introduced around Halloween and feature the chain's signature Bottomless Steak Fries tossed with parmesan and a garlic-herb seasoning. The Garlic Herbed Fries are a 99 cents upcharge over Red Robin's regular fries.
- The Gingerbread Milkshake returns and features gingerbread syrup, vanilla soft serve, and graham cracker crumbs. Shakes go for $3.79.
- For those 21-and-over, there's the Divalicious Red Wine Shake and Giggling Goose Martini. The wine shake includes a mixture of Little Black Dress Divalicious red wine, Pinnacle whipped vodka, raspberry puree, and vanilla soft serve, while the martini is made with Grey Goose vodka, blackberry blood orange Syrup, lemon juice, and mint. The price tag for the wine shake is $7.49 and $8.49 for the martini.
Red Robin's 2014 holiday menu is available for a limited time through January 4, 2015. Prices may vary with location.
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