The Mushroom & Swiss All-Natural Burger features an all-natural, charbroiled beef patty along with a slice of natural Swiss cheese, natural sauteed mushrooms, vine-ripened tomatoes, mayo, lettuce, and red onion on the chain's signature Fresh Baked Bun.
In so far as the beef goes, "all-natural" means grass-fed, free-range beef with no added hormones, antibiotics, or steroids. The company cited the difficulty in securing a large enough supply of the stuff as the reason for the delay in launching the All-Natural Burger at Hardee's. The All-Natural Burger has been available at Carl's Jr. since December of last year.
Hardee's All-Natural Burger is available with a single all-natural beef patty for $4.49 or with two all-natural beef patties for $6.99 (may vary).
Carl's Jr. Mushroom & Swiss All-Natural Burger comes in at $5.39 with a single patty and $7.89 with a double patty (may vary).
The all-natural patty can also be substituted in any burger on the menu for an additional charge.
Nutritional Info - Carl's Jr. Mushroom & Swiss All-Natural Burger - Single (347g)
Calories - 790 (Calories from Fat - 430)
Fat - 48g (Saturated Fat - 13g)
Sodium - 920mg
Carbs - 58g (Sugar - 13g)
Protein - 33g
Nutritional Info - Hardee's All-Natural Burger - Single (347g)
Calories - 840 (Calories from Fat - 500)
Fat - 56g (Saturated Fat - 18g)
Sodium - 1110mg
Carbs - 56g (Sugar - 14g)
Protein - 32g
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