Pei Wei Introduces Quinoa to Menu

Pei Wei adds quinoa this spring as a "better-for-you" option. The gluten-free grain is featured for a limited time in the new Korean Spicy with Quinoa.

The new dish features quinoa, spicy sauce, carrots, edamame, red bell peppers, bean sprouts, scallions, and sesame oil tossed in a light soy sauce along with your choice of chicken, steak, shrimp, or tofu. Prices start at $6.99 for a small order and $8.99 for a large.

Quinoa can also be substituted for rice or salad for an extra 99 cents. It's available through July 4, 2016.

Photo via Pei Wei.