Red Lobster adds new options and variety with the roll-out of new Tasting Plates and Globally-Inspired entrees.
Tasting Plates are ideal for sampling (or smaller appetites) with an average price of $4.99. They include:
- Dragon Broccoli - (pictured) Crispy-fried florets of broccoli drizzled with spicy Dragon sauce and topped with fried chili peppers.
- Yucatan Shrimp - Two jumbo shrimp roasted in chili-lime butter with caramelized pineapple and topped with fresh jalapenos.
- Petite Red Lobster Roll - Maine lobster meat served in a toasted roll and brushed with melted butter.
- Loaded Seaside Fries - Seasoned fries topped with Monterey Jack cheese, clam strips, clam chowder, and green onions.
- Shrimp Potstickers - Three crispy-fried dumplings topped with spicy Dragon sauce and green onions.
New Globally-Inspired entrees range from $10.49 to $16.99 and include:
- Dragon Shrimp - Crispy shrimp and broccoli tossed in spicy Dragon sauce and topped with fried chili peppers and green onions. Served over rice.
- Southwest-Style Tacos - Three tacos filled with a choice of grilled shrimp, chicken, fresh tilapia, or lobster meat, topped with fire-roasted corn, avocado salsa, and jalapeno ranch.
- Yucatan Tilapia and Shrimp - Wood-grilled tilapia and jumbo shrimp roasted in a chili-lime butter with caramelized pineapple and topped with fresh jalapenos. Served over rice.
- Pub-Style Fish and Chips - Crispy-fried, wild-caught Alaskan white fish served with tartar sauce, coleslaw, and fries.
Photo via Red Lobster.
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