The new burger features an ancient-grain-and-quinoa veggie patty served with Swiss cheese, fried parmesan-sprinkled mushrooms, tomato bruschetta salsa, fresh avocado slices, sun-dried tomato spread, and shredded romaine lettuce on a whole-grain bun.
The Gourmet Veggie Burger is also available in a minimalist "Keep It Simple" option, where the patty and bun comes with lettuce, pickles, and onions on the side. It can also be made into a vegan option which finds it joined with fresh tomato bruschetta salsa, avocado slices, and shredded romaine lettuce, and wrapped in a lettuce "bun."
Additionally, the chain is serving Tito's Cream Soda for a limited time on their alcoholic beverage menu through March 18, 2018. The drink consists of Tito's Handcrafted Vodka mixed with vanilla and fruit syrups.
Photo via Red Robin.
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