Lobster & Shrimp Summerfest Menu Returns to Red Lobster

Red Lobster celebrates the summer with the return of Lobster & Shrimp Summerfest menu, featuring four seasonal lobster and shrimp combos. They're also added new Tuna Poke to their Tasting Plates menu.

The four combos include:

- New Cedar-Plank Seafood Bake - Jumbo shrimp and two petite Maine lobster tails with garlic and signature Chesapeake seasoning, roasted on a cedar plank with smoked sausage. It comes with fresh corn and potato wedges.

- Caribbean Lobster and Shrimp - Grilled rock lobster tail topped with a coconut beurre blanc and pineapple relish, paired with Parrot Isle Jumbo Coconut Shrimp. It's served with rice and a choice of side.

- Lobster and Shrimp Overboard - A grilled Maine lobster tail, garlic-grilled jumbo shrimp skewer, langostino lobster-and-shrimp zoodle (spiralized zucchini) pasta, and hand-battered jumbo shrimp. It also includes rice and a choice of side.

- New Langostino Lobster-and-Shrimp Zoodle Pasta - Langostino lobster and shrimp tossed in a lemon-and-roasted-garlic sauce with linguini and zoodles, fresh tomatoes, and basil.

Tuna Poke features sushi-grade ahi tuna in a soy-sesame marinade, topped with green onions and served with tortilla chips for about $5.99 (varies with location).

Photos via Red Lobster.