Corner Bakery's 2018 Fall Menu Includes New Apple Walnut Pancakes

Corner Bakery whips up a number of new dishes for their 2018 fall menu, including Apple Walnut Pancakes and the Chicken Apple Arugula Sandwich.

Here's what to expect from this year's fall menu:

- Apple Walnut Pancakes - Four buttermilk pancakes topped with caramelized apples, cinnamon crunch streusel, and toasted walnuts, and served with vanilla maple syrup and applewood-smoked bacon.

- Apple Walnut Oatmeal - Steel-cut oatmeal topped with caramelized apples, cinnamon crunch streusel, and toasted walnuts.

- Chicken Apple Arugula Sandwich - Sliced chicken, diced tart apples, fresh arugula, and pesto mayo served on toasted pesto Parmesan focaccia.

- Power Greens & Grains Salad - Sliced chicken, toasted seasoned chickpeas, farro, diced cucumbers, oven-roasted tomatoes, and sliced hard-boiled egg over a blend of baby kale, arugula, and spinach with honey balsamic vinaigrette.

- Glorious Morning Muffin - A muffin packed with fresh carrots, walnuts, raisins, coconut, diced apple, and fall spices.

Additionally, pumpkin will be making its way back on the menu on October 2, 2018 when the Pumpkin Spice Latte and Pumpkin Spice Baby Bundt Cake return.

Photo via Corner Bakery Cafe.