The sandwich features thin-sliced corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing on toasted rye bread. It's priced at $7.50 in my area (varies with location).
The chain offered a Reuben sandwich as early as 2013 (it came on marbled rye) but the current version was first introduced in 2017.
Photo via Which Wich.
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