The dessert is described by the restaurant as "silky-smooth stout cake drizzled with glaze made with Guinness Draught Stout. Topped with whipped cream."
Also new is the Cinnabon Caramel Pecan Cheesecake. It features Cinnabon cinnamon cheesecake layered over vanilla crunch cake and topped with signature cream cheese frosting, caramel, and glazed pecans. A scoop of vanilla bean ice cream comes on the side.
Prices vary with locations but you're looking at around $8 a slice.
Photo via TGI Fridays.
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