New California Focaccias are new appetizer options that offer CPK's take on the traditional Italian bread. They're baked in a hearth oven and flavored with extra virgin olive oil and fresh herbs. CPK's California Focaccias come in several varieties, including:
- Malibu - Topped with whipped goat cheese, baby greens, shaved parmesan, Mediterranean herbs, and extra virgin olive oil.
- Smashed Avocado - Topped with fresh smashed avocado, baby greens, fresh basil, chili, and toasted sesame seeds.
- Spicy Honey Bee - Topped with spicy Capicola ham, gorgonzola, Mediterranean herbs, and red chili honey.
Also new to the menu are a seasonal salad and two limited-time pizzas. Here are the details:
- Avocado Super Green Pizza (Vegan) - Topped with cilantro pesto, smashed avocado, baby greens, cucumber, red onion, housemade salsa verde, fresh lime, and toasted sesame seeds.
- Spicy Honey Bee Pizza - Topped with spicy marinara, Capicola ham, Mozzarella and Gorgonzola cheese, Mediterranean herbs, red chili honey, and wild arugula.
- Crispy Artichoke Salad - Crispy artichoke hearts with whipped goat cheese, wild arugula, and parmesan tossed in CPK’s champagne vinaigrette.
Photo via California Pizza Kitchen.
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