Yogurtland Introduces New Plant-Based Brown Sugar Vanilla Frozen Dessert

Yogurtland starts off 2022 with the introduction of new Plant-Based Brown Sugar Vanilla frozen dessert.

Featuring an oat milk base with vanilla and brown sugar flavor, Yogurtland's Plant-Based Brown Sugar Vanilla joins the chain's growing line-up of vegan options for a limited time, while supplies last at participating locations chain-wide.

Other current plant-based frozen dessert options at Yogurtland include Plant-Based Salted Chocolate Souffle, Plant-Based Cinnamon Oatmeal Cookie, Plant-Based Pineapple Paradise Sorbet, Plant-Based Big Pop Sorbet, and a Mixed Berry Smoothie Bowl.

Photo via Yogurtland.