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Aug 15, 2023

Red Robin Welcomes New "Bigger, Juicier" Burgers

Red Robin burger cooking on a flat-top grill.
Red Robin makes changes to their burgers to introduce new "bigger, juicier" burgers.

Red Robin burger changes include:

  • A 20% "larger, juicier, and more savory" beef patty that's cooked on new flat-top grills for a better sear (they previously cooked their burgers in a convection oven with a conveyor belt).
  • A new buttery brioche bun.
  • Burgers are now served on a plate instead of a basket.

Red Robin's new burger changes are available now in the US and coming soon to Canada.

Photo via Red Robin.

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