The Parmesan Peppercorn Cheesesteak features grilled USDA-Choice steak with sautéed onions, A.1. Sauce, Parmesan & Peppercorn Sauce, crispy-fried onions, lettuce, tomato, and melted provolone cheese served on a toasted roll.
While lettuce and tomato may seem odd to cheesesteak aficionados, they're fairly standard across the board at Charleys (although you can opt to get your sandwich without them).
Prices vary but at my nearest Charleys here in California, prices start at $8.99 for a small, $11.79 for a regular, and $14.99 for a large. I should note that they're mostly in malls around here.
Photo via Charleys Cheesesteaks.
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