- Fish Fry Platter - Three wild-caught Alaskan cod filets with a light, flaky, pub-style batter, served with two onion rings, dill tartar sauce, and a lemon wedge. The platter also comes with a choice of two sides and dinner rolls.
- Fish Fry Sandwich - Two wild-caught Alaskan cod filets with a pub-style batter, cabbage, and dill tartar sauce, served on a brioche bun. French fries and a lemon wedge are included on the side.
- Kids Fish Fry - Wild-caught Alaskan cod filet with a crispy, pub-style batter, served with French fries, dill tartar sauce, and a lemon wedge.
- Fried Shrimp - Eight crispy-fried shrimp served with a side of cocktail sauce, a choice of two sides, and dinner rolls.
Bob Evans Fish Fry Menu is available now at all locations.
Photo via Bob Evans.
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