The Club sandwiches include roasted, hand-pulled Butterball turkey, hickory-smoked, honey-cured bacon, provolone cheese, lettuce, tomatoes, onions, and mayo. However, the Classic Club comes with prosciuttini peppered ham, while the American Wagyu Club features American Wagyu from Snake River Farms.
Prices vary but a location here in Los Angeles charges $16.49 for a 10" medium Classic Club sub and $18.99 for a medium American Wagyu Club.
Photo via Capriotti's.